Baked Pineapple - cooking recipe
Ingredients
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1 large or 2 medium cans pineapple tidbits, drained (save juice)
1 c. grated Longhorn cheese
1/2 c. sugar
2 Tbsp. flour
1/2 c. to 1 c. bread crumbs
1/4 c. butter
Preparation
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Drain pineapple.
Combine in a buttered baking dish with 1 cup grated Longhorn cheese.
Mix 1/2 cup sugar, 2 tablespoons flour and pineapple juice.
Pour over tidbits and cheese.
Sprinkle with 1/2 cup to 1 cup bread crumbs and dot with butter (1/4 cup).
Bake at 350\u00b0 for 45 minutes.
Serves 4.
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