Stuffed Burger Bundles - cooking recipe

Ingredients
    1 c. packaged herb seasoned stuffing mix
    1/3 c. milk
    1 lb. ground beef
    1 can cream of mushroom soup
    2 tsp. Worcestershire sauce
    1 Tbsp. catsup
Preparation
    Prepare stuffing mix according to package.
    Combine milk and ground beef.
    Divide into 5 patties on waxed paper.
    Pat each to 6 inches wide.
    Put 1/4 cup stuffing in center of each and draw meat over stuffing.
    Seal.
    Place in a 1 1/2-quart casserole dish. Combine remaining ingredients and pour over.
    Makes 5 servings.

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