Stuffed Burger Bundles - cooking recipe
Ingredients
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1 c. packaged herb seasoned stuffing mix
1/3 c. milk
1 lb. ground beef
1 can cream of mushroom soup
2 tsp. Worcestershire sauce
1 Tbsp. catsup
Preparation
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Prepare stuffing mix according to package.
Combine milk and ground beef.
Divide into 5 patties on waxed paper.
Pat each to 6 inches wide.
Put 1/4 cup stuffing in center of each and draw meat over stuffing.
Seal.
Place in a 1 1/2-quart casserole dish. Combine remaining ingredients and pour over.
Makes 5 servings.
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