Apricot Nectar Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 box lemon instant pudding
1 c. oil
1 c. apricot nectar
1 tsp. lemon juice
5 eggs

Preparation

Preheat oven to 300\u00b0.
Grease and flour tube pan.
Combine all ingredients.
Mix well.
Bake 50-55 minutes.