Perfect Peanut Clusters - cooking recipe

Ingredients
    2 c. (12 oz.) semi-sweet chocolate chips
    1 c. sweetened condensed milk
    2 c. salted peanuts
Preparation
    In a small saucepan, melt chocolate chips over low heat until smooth.
    Remove from heat and stir in milk and peanuts.
    Drop by teaspoonfuls onto a cookie sheet lined with waxed paper.
    Chill thoroughly before serving.

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