Perfect Peanut Clusters - cooking recipe
Ingredients
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2 c. (12 oz.) semi-sweet chocolate chips
1 c. sweetened condensed milk
2 c. salted peanuts
Preparation
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In a small saucepan, melt chocolate chips over low heat until smooth.
Remove from heat and stir in milk and peanuts.
Drop by teaspoonfuls onto a cookie sheet lined with waxed paper.
Chill thoroughly before serving.
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