Butternut Chewies - cooking recipe

Ingredients

1/2 c. melted butter
2 eggs
2 c. brown sugar
1 tsp. vanilla
1 1/2 c. flour
1 c. nuts, chopped

Preparation

Grease a 9 x 13-inch pan.
Beat eggs; add sugar, vanilla and butter until creamy.
Add flour.
Stir in nuts (mixture will be thick).
Spread in pan.
Bake at 350\u00b0 for 25 to 30 minutes.
Makes 2 dozen.