Green Tomato Chow-Chow - cooking recipe

Ingredients

1 gal. green tomatoes
6 bell peppers
1 c. onion
2 c. sugar
1 medium head cabbage
6 small hot peppers (red and green)
3 c. vinegar
2 tsp. plain salt

Preparation

Bring vinegar and sugar to a boil. Combine other ingredients and add together.
Simmer 20 minutes. Stir often.
Pour into sterilized jars and seal.