Pork Chop Casserole - cooking recipe

Ingredients

1 c. rice
2 c. beef broth
1/3 c. butter
1 small can mushrooms
4 pork chops

Preparation

Brown pork chops.
In large casserole dish, mix rice, butter, mushrooms and beef broth.
Place pork chops on top.
Bake at 350\u00b0 for 1 hour.