Hot Apple Cake With Caramel Pecan Sauce - cooking recipe
Ingredients
-
1 c. butter
1 c. sugar
2 eggs
1 1/2 c. flour
1/4 tsp. ground nutmeg
1 1/2 tsp. ground cinnamon
1 tsp. baking soda
1/4 tsp. salt
3 tart apples, peeled, cored and finely chopped
3/4 c. pecans, broken
1 tsp. vanilla
Preparation
-
Preheat oven to 350\u00b0.
Grease cake pan and set aside.
Leave a comment