Pecan Fingers - cooking recipe

Ingredients

3/4 c. shortening
3/4 c. confectioners sugar
1 1/2 c. flour
2 eggs
1 c. chopped pecans
1 c. brown sugar
2 Tbsp. flour
1/2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. vanilla

Preparation

Mix shortening and confectioners sugar thoroughly.
Stir in flour and press evenly into ungreased oblong pan and bake at 350\u00b0 for 12 to 15 minutes.