Zucchini Casserole - cooking recipe

Ingredients

3 small zucchini, peeled and sliced very thin
1 medium onion, chopped or sliced
1 stick margarine
3 c. potato chips, crushed
6 slices (1 oz.) American cheese, torn

Preparation

Place 1/3 of sliced zucchini and onion in casserole dish. Slice 1/3 of margarine on zucchini.
Place 1/3 of cheese on zucchini.
Place 1/3 of potato chips on cheese.
Alternate for 3 layers.
Bake at 350\u00b0 for 40 to 50 minutes.