Zucchini Bread - cooking recipe

Ingredients

2 c. sugar
3 eggs
1 c. oil
2 c. grated zucchini
3 c. flour
1 tsp. vanilla
1 tsp. cinnamon
1 tsp. baking soda
1 tsp. baking powder
1 tsp. salt
1/4 c. milk
2/3 c. nuts

Preparation

Blend sugar, oil and eggs.
Stir in zucchini.
Add the remaining ingredients except nuts.
Beat.
Add nuts.
Grease and flour two 9 x 5 x 3-inch loaf pans.
Bake at 350\u00b0 for 1 hour or until done.