Chips Ahoy Brownie Pie - cooking recipe

Ingredients
    25 chocolate chip cookies
    1/2 c. butter
    1/2 c. corn syrup
    3 eggs
    1/2 c. sugar
    1/3 c. unsweetened cocoa
    2 tsp. vanilla
    chocolate curls
Preparation
    Cut 5 cookies in half; set aside.
    Finely roll remaining cookies.
    Combine cookie crumbs and 1/4 cup melted butter; press on bottom and up sides of 9-inch pie pan.

Leave a comment