Chips Ahoy Brownie Pie - cooking recipe
Ingredients
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25 chocolate chip cookies
1/2 c. butter
1/2 c. corn syrup
3 eggs
1/2 c. sugar
1/3 c. unsweetened cocoa
2 tsp. vanilla
chocolate curls
Preparation
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Cut 5 cookies in half; set aside.
Finely roll remaining cookies.
Combine cookie crumbs and 1/4 cup melted butter; press on bottom and up sides of 9-inch pie pan.
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