Mary'S Chile - cooking recipe

Ingredients
    2 lb. hamburger
    2 green peppers, cut small
    2 tsp. chili peppers
    salt and pepper to taste
    2 bags red kidney beans
    1 large onion, cut small
    2 cans crushed tomatoes
Preparation
    Soak beans overnight.
    Saute green peppers and onion.
    Brown hamburger and place in crock-pot.
    Start at night on High for 1 hour, then on low all night.
    Add chili powder and tomatoes and then cook on high until tender.

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