Monterey Jack Salsa - cooking recipe

Ingredients

1 can Ro-Tel tomatoes, drained
1 bunch green onions, chopped
1 to 2 c. Monterey Jack cheese, shredded
1 can chopped green chilies
1/2 to 1 can chopped black olives
1/2 to 3/4 c. Italian dressing

Preparation

Mix all together and chill.