Cheese Ball - cooking recipe

Ingredients

16 oz. softened cream cheese
1/3 c. chopped onion
1/4 c. finely chopped green pepper
8 oz. crushed pineapple, drained
1 Tbsp. seasoned salt
1 c. chopped pecans
1 c. finely chopped pecans

Preparation

Combine first 6 ingredients; blend thoroughly.
Form into a ball.
Roll in finely chopped pecans.
Serve with crackers.