Triple Decker Fudge - cooking recipe

Ingredients

10 oz. peanut butter chips
10 oz. vanilla chips
10 oz. semi-sweet chocolate or you can use milk chocolate chips
2 (14 oz. each) cans sweetened condensed milk, divided

Preparation

Line a 13 x 9 x 2-inch pan with wax paper.
Into three separate medium microwave-safe bowls, place chocolate chips, peanut butter and vanilla chips.
Pour 3/4 cup each of sweetened condensed milk in the chocolate and peanut butter chips.
Pour the rest of the condensed milk onto the vanilla chips.
Microwave each bowl separately.
Spread chocolate layer into pan, then spread peanut butter mixture, then vanilla mixture.
Cover; refrigerate until firm.
Remove from pan; peel foil.
Cut into squares.
Makes about 8 dozen squares.