Seven Layer Casserole - cooking recipe

Ingredients

1 c. uncooked rice
2 (8 oz.) cans tomato sauce
1/4 c. chopped onions
3/4 lb. beef, browned
1 c. whole kernel corn
3/4 c. water
1/4 c. chopped green pepper
salt and pepper

Preparation

Preheat oven to 350 degrees.
Place uncooked rice in bottom of casserole dish.\tAdd corn on top of rice.
Place one 8 ounce can tomato sauce and 1/2 cup water on top of corn.\tAdd onions on top of liquid.
Place green pepper on onions.
Spread ground beef to cover green peppers.
Pour on 8 ounce can of tomato sauce with 1/4 cup water.
Add salt and pepper.
Cover and bake 1 hour. Uncover bake 30 minutes.