Hominy Casserole - cooking recipe

Ingredients

2 cans hominy, drained
1 large can tamales
2 cans Vienna sausage, cut in thirds
1 can cream of chicken soup
1/4 lb. grated Cheddar cheese

Preparation

Place all ingredients in casserole dish and bake at 350\u00b0 for 30 minutes.
Put cheese on top and bake for 5 minutes.