Festive Fudge-Filled Bars - cooking recipe

Ingredients
    2 c. quick cooking oatmeal
    1 1/2 c. all-purpose flour
    1 c. chopped nuts
    1 c. packed brown sugar
    1 tsp. baking soda
    3/4 tsp. salt
    1 c. margarine or butter, melted
    2 Tbsp. shortening
    1 c. whole M&M's plain chocolate candies
    1 can sweetened condensed milk
    1/2 c. whole M&M's plain chocolate candies
Preparation
    Heat oven to 375\u00b0.
    Grease jelly-roll pan (15 1/2 x 10 x 1-inches).
    Mix first 6 ingredients in large bowl; stir in margarine until mixture resembles coarse crumbs.
    Reserve 1 1/2 cups.
    Press remaining mixture in pan.
    Bake 10 minutes.

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