Cheese Pie - cooking recipe

Ingredients

1 small box macaroni
1 can Cheddar cheese soup
1 small can Carnation milk
1 soup can plain milk
1/2 lb. grated sharp cheese
3 eggs
salt and pepper to taste

Preparation

Cook macaroni and drain.
Mix soup, both milks, eggs, salt and pepper.
Add macaroni and pour into a greased casserole dish.
Top with cheese and butter.
Bake at 325\u00b0 for 30 to 40 minutes.