Apple Torte - cooking recipe

Ingredients

1 egg
3/4 c. sugar
1/2 c. flour
1/2 tsp. salt
1 tsp. baking powder
1/2 c. cut up apples
1/2 c. cut up nuts
1 tsp. vanilla

Preparation

Beat egg; add sugar.
Beat again.
Sift together flour, salt and baking powder.
Add to egg and sugar mixture, then add nuts and apples.
Grease and flour 9-inch pie tin.
Bake at 325\u00b0 for 35 minutes.
Top with whipped cream or ice cream.