Grandma'S Short Cake - cooking recipe

Ingredients

2 eggs
1 c. sugar
1 stick butter, melted
1 1/2 c. self-rising flour
1/2 c. buttermilk
1 tsp. vanilla

Preparation

Mix all ingredients well.
Pour into cast-iron frying pan. Cook at 350\u00b0 until golden brown.
Test like a cake layer.
Great with fresh strawberries or peaches (sweeten).