Vanilla Cream Pie - cooking recipe

Ingredients

2/3 c. sugar
1/2 tsp. salt
5 level Tbsp. cornstarch
3 egg yolks
3 c. milk
1 1/2 Tbsp. butter

Preparation

Mix sugar, salt and cornstarch together.
Then add balance of ingredients.
Cook until thick and then add 1 1/2 teaspoons vanilla.
Cool and put in crust.
Use white for meringue.