Polish Sausage And Potato Casserole - cooking recipe

Ingredients

1 pkg. au gratin potatoes
3 to 4 Polish sausages
1 pkg. frozen mixed vegetables

Preparation

Prepare potatoes as directed on package.
Slice sausages thin. Add vegetables and sausage to potatoes.
Put in casserole and bake at 350\u00b0 for 30 to 40 minutes.