Green Bean Casserole - cooking recipe

Ingredients
    1 lb. green beans
    4 medium white onions, chopped
    2 medium bell peppers, chopped
    salt
    paprika
    butter
Preparation
    Butter a baking dish.
    Place in it alternate layers of the vegetables, starting and ending with the green beans.
    Sprinkle each layer with salt and paprika.
    Dot with butter.
    Cover the dish.
    Bake at 350\u00b0 for about 1 hour or until the beans are tender. Goes great with pork chops.

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