Banana Bread - cooking recipe

Ingredients
    1 1/2 c. sugar
    2 eggs
    3 medium or 2 large bananas
    1 tsp. baking powder
    1/2 c. chopped nuts
    1 tsp. soda
    1/2 c. margarine
    1 tsp. vanilla
    1 1/2 c. flour
    1 tsp. salt
    4 Tbsp. buttermilk
Preparation
    Cream sugar and margarine.
    Add eggs one at a time.
    Sift flour with baking powder and salt.
    Dissolve soda in milk and add alternately with flour mixture.
    Add vanilla, then bananas and nuts and mix well.
    Bake in a greased and floured 9 x 5 x 3-inch pan at 350\u00b0 for 1 hour or until toothpick comes clean from center.

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