Chocolate Pie - cooking recipe

Ingredients

1 1/2 c. sugar
1 c. milk
3 Tbsp. cocoa
3 Tbsp. flour
3 eggs (yolks only)
pinch of salt
1 tsp. vanilla

Preparation

Mix dry ingredients first, then the rest.
Start out on high, then lower the burner.
Stir it constantly, until it gets real thick, then pour into a baked regular pie shell (not a deep dish). Add meringue.