Apple Crisp - cooking recipe

Ingredients

5 apples
9 oz. yellow cake mix
2 Tbsp. sugar
1 Tbsp. ground cinnamon
1/4 c. butter or margarine, melted
1/2 c. nuts (optional)

Preparation

Peel, core and slice apples. Place in a deep baking dish. Combine cake mix, sugar, cinnamon, butter and nuts in a separate bowl. Mix until crumbly. Sprinkle mixture evenly over apples. Bake 35 to 40 minutes or until apples are tender at 350\u00b0.