Quick Bran Loaf - cooking recipe

Ingredients

2 1/2 c. flour
1/3 tsp. baking soda
1 tsp. salt
1 Tbsp. baking powder
1/2 c. wheat bran
1/2 c. small raisins
1 egg
1/2 c. sugar
1/4 c. light molasses
1 c. sour milk
1/4 c. melted shortening

Preparation

Sift flour, soda, salt and baking powder together.
Stir in wheat bran and raisins.
Beat egg and sugar together; add molasses, sour milk and melted shortening.
Stir into flour mixture.
Bake in greased bread pan at 350\u00b0 for about an hour.