Creamy 2-Step Cheesecake - cooking recipe

Ingredients

1 (8 oz.) pkg. Philadelphia Cream Cheese, softened
1/3 c. sugar
1 (8 oz.) cool whip, thawed
1 (6 oz.) graham cracker pie crust or chocolate pie crust

Preparation

Mix cream cheese and sugar with an electric mixer, or wire whisk until well blended.