Layered Casserole - cooking recipe
Ingredients
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1 lb. hamburger, browned and drained
Velveeta cheese slices
2 medium potatoes
1 onion, chopped
1 can mushroom soup
Preparation
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Brown and drain hamburger.
Put in bottom of casserole dish. Cover with a layer of chopped onion and a layer of sliced raw potatoes.
Salt and pepper lightly.
Cover with Velveeta cheese slices.
Top with mushroom soup.
Bake 1 hour and 15 minutes or until potatoes are tender at 350\u00b0.
Cover casserole with foil before baking.
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