Chicken Rice Casserole - cooking recipe

Ingredients
    1 c. rice
    1 1/2 c. milk
    1 can celery soup
    1 pkg. onion soup mix
    1 fryer, cut up
Preparation
    Put into baking dish.
    Cook rice.
    Add milk.
    Lay chicken over rice.
    Put celery soup over chicken.
    Put mushroom soup over chicken.
    Sprinkle onion mix over chicken.
    Bake at 350\u00b0 in oven covered with aluminum foil to brown top.
    Bake 1 1/2 to 2 hours in oven.
    Remove foil the last 15 minutes.

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