Fruit Salad - cooking recipe

Ingredients

1 large can sliced peaches, drained
1 (20 oz.) can cubed pineapple, drained
grapes
bananas
1 (3 oz.) pkg. Royal instant vanilla pudding

Preparation

Put peaches, pineapple and grapes in a bowl.
In a separate bowl, stir dry pudding mix into juice.
Pour this over fruit and stir.
Chill.
Shortly before serving, add sliced bananas.