Mutt'S Shrimp - cooking recipe

Ingredients

1 large bottle or 2 small bottles Zatarain's crab and shrimp boil
1/2 box salt
1 sack new potatoes
1 sack onions
3 pkg. Polish sausage, cut up
corn-on-the-cob
shrimp (1/2 lb. per person)

Preparation

Take a big wash tub.
Fill with water and add crab and shrimp boil and salt.
Add potatoes, onions and Polish sausage.
Cook about 15 minutes at slow boil.
Add plenty of corn-on-the-cob. Cook about 15 minutes more.
When onions and potatoes are fork-tender, add shrimp.
Cook until pink, about 5 to 8 minutes. Dump all out on newspaper on picnic table.