Sour Cream Candy - cooking recipe

Ingredients

2 c. sugar
1 c. sour cream
2 Tbsp. corn syrup
1/4 tsp. salt
1/2 c. nuts
2 Tbsp. butter
1/2 tsp. vanilla
1/4 tsp. almond extract
1/4 tsp. cinnamon

Preparation

Mix sugar, cream, syrup and salt.
Let come to a boil.
Cook gently without stirring to soft ball stage.
Remove from heat; add butter, cinnamon, almond extract and vanilla.
Let stand without stirring, until pan is just cool enough to be held on the palm of the hand.
Stir in nuts and beat candy until it loses its gloss and begins to \"fudge\".
Quickly pour into buttered pan. Let stand until firm; cut into squares.