Maui Mist(Punch) - cooking recipe

Ingredients

1 (46 oz.) can pineapple juice
1 (46 oz.) can apricot nectar
3 (6 oz.) cans frozen limeade
3 (28 oz.) bottles ginger ale
1 qt. vodka (optional)

Preparation

Mix first 3 ingredients and chill.
Add chilled ginger ale and vodka (optional).
Makes 1 1/2 gallons.