Baked Beans - cooking recipe

Ingredients

1 large can pork and beans
1/2 c. green pepper
1/2 c. brown sugar
1/2 tsp. mustard
1/2 c. catsup
2 slices bacon
1 medium onion, diced

Preparation

Combine all ingredients.
Bake, uncovered, at 350\u00b0 for 1 hour. Yield:
8 servings.