Sirloin Tip - cooking recipe

Ingredients

3 1/2 lb. bottom round
1 can mushroom soup
1 pkg. dry onion soup mix
1/2 c. cooking sherry
1/2 c. water

Preparation

Cut and slice in strips.
Add all ingredients and put in crock-pot.
Cook several hours (start out at high heat for 2 1/2 hours and turn back to low for another 4 hours or until done). Serve with cooked noodles.