Apple Pie Filling - cooking recipe
Ingredients
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3 gal. finely sliced apples
4 pt. sugar
1 c. cornstarch
1 c. Minute tapioca
2 Tbsp. apple pie spice
1 tsp. ground nutmeg
Preparation
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Mix all ingredients together well.
Pack tightly in quart jars and seal.
Process 50 minutes in boiling water.
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