Carrots And Cranberries - cooking recipe

Ingredients

1 apple, grated
1 c. cranberries, washed
4 c. sliced carrots
4 Tbsp. brown sugar
1/2 tsp. salt
1/2 c. apple cider
2 Tbsp. butter

Preparation

Combine apple, cranberries, carrots, sugar, salt and cider in buttered casserole.
Dot with butter.
Cover and bake in preheated 350\u00b0 oven for 40 to 60 minutes, stirring once.
Yields 6 servings.