Icebox Pie - cooking recipe

Ingredients

4 or 5 Hershey bars
24 marshmallows
1/2 c. milk
1/2 pt. Cool Whip

Preparation

Melt Hershey bars, milk and marshmallows in top of double boiler.
Let cool.
Fold in 1/2 pint Cool Whip.
Pour in pie shell and chill.