Pico De Gallo - cooking recipe

Ingredients
    3 chopped tomatoes
    1 chopped Vidalia
    1 clove minced garlic
    juice of 1/2 lime
    1 Tbsp. white vinegar
    1 Tbsp. chopped cilantro
    1 Tbsp. oil
    2 tsp. finely chopped basil
Preparation
    May substitute 2 tablespoons chopped parsley for cilantro and basil.

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