Fruited Cranberry Punch - cooking recipe

Ingredients

4 c. cranberry juice cocktail
2 c. orange juice
1 c. pineapple juice
3/4 c. lemon juice
3/4 c. sugar
2 (7 oz. each) bottles ginger ale, chilled
1 pt. lemon sherbet
1 orange, sliced

Preparation

Freeze 2 cups cranberry juice cocktail in ice cube trays. Combine remaining cranberry juice, orange juice, pineapple juice, lemon juice and sugar in a large pitcher.
Stir until sugar dissolves. Chill until ready to serve.