Apple-Nut Bread - cooking recipe
Ingredients
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3 c. all-purpose flour
2 tsp. baking soda
2 tsp. baking powder
2 tsp. cinnamon
2 c. sugar
1 1/2 c. oil
4 eggs
2 c. apples (fresh or canned), chopped
Preparation
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Mix together flour, soda, baking powder, cinnamon and sugar. On low speed, add oil, eggs, chopped apples and nuts.
Bake in two medium-sized pans for 1 hour at 350\u00b0.
Serve with apple butter, honey or cream cheese.
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