Peanut Butter Pie - cooking recipe

Ingredients

1 prepared graham or chocolate crust
1 (8 oz.) cream cheese, softened
1 c. powdered sugar
1 c. chunky peanut butter
1 (8 oz.) Cool Whip

Preparation

Beat cream cheese and powdered sugar until smooth.
Add peanut butter and mix well.
Fold in Cool Whip until you don't see any white.
Put in crust and chill for 4 hours or more.