Lemon Supreme Cake - cooking recipe
Ingredients
-
1 box lemon cake mix
3/4 c. liquid shortening
1/2 c. sugar
1 c. apricot nectar
4 eggs
Preparation
-
Blend ingredients and beat for 2 minutes.
Bake at 350\u00b0 for 30 minutes in 9
x
13-inch
pan.
(Tube
pan for 1 hour.) Glaze.
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