Party Meatballs - cooking recipe
Ingredients
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1 lb. ground beef
1/2 c. bread crumbs
1/3 c. chopped onions
1/4 c. milk
1 egg
1 Tbsp. parsley
1 tsp. salt
1/8 tsp. pepper
1/2 tsp. Worcestershire sauce
1 (12 oz.) chili sauce
1 (10 oz.) grape jelly
Preparation
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Mix all ingredients except chili sauce and jelly.
Roll into bite-size balls and brown on all sides.
Mix chili sauce and jelly.
Pour over meatballs and simmer 45 minutes.
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