Party Meatballs - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 c. bread crumbs
    1/3 c. chopped onions
    1/4 c. milk
    1 egg
    1 Tbsp. parsley
    1 tsp. salt
    1/8 tsp. pepper
    1/2 tsp. Worcestershire sauce
    1 (12 oz.) chili sauce
    1 (10 oz.) grape jelly
Preparation
    Mix all ingredients except chili sauce and jelly.
    Roll into bite-size balls and brown on all sides.
    Mix chili sauce and jelly.
    Pour over meatballs and simmer 45 minutes.

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