Chili Con Queso Dip - cooking recipe

Ingredients
    1 lb. American cheese
    1 (4 oz.) can green chili peppers
    1 small tomato
    1 1/2 tsp. minced onion
    1/4 tsp. Worcestershire sauce
    1/16 tsp. garlic powder
    1/16 tsp. salt
    1/16 tsp. oregano
    1/16 tsp. pepper
Preparation
    Melt cheese over boiling water.
    Combine other ingredients and whirl in blender.
    Combine both mixtures and heat, stirring occasionally, for 15 minutes.

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