Chili Con Queso Dip - cooking recipe
Ingredients
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1 lb. American cheese
1 (4 oz.) can green chili peppers
1 small tomato
1 1/2 tsp. minced onion
1/4 tsp. Worcestershire sauce
1/16 tsp. garlic powder
1/16 tsp. salt
1/16 tsp. oregano
1/16 tsp. pepper
Preparation
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Melt cheese over boiling water.
Combine other ingredients and whirl in blender.
Combine both mixtures and heat, stirring occasionally, for 15 minutes.
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