Snack Pizzas - cooking recipe

Ingredients

1 pkg. flaky refrigerator biscuits
1/2 c. tomato sauce
1 tsp. oregano
1/3 c. chopped, fresh or canned mushrooms, drained
sliced pepperoni
grated cheese

Preparation

Preheat oven to 400\u00b0.
Pat each biscuit into a 4-inch circle; put each biscuit onto a greased baking sheet.
Mix tomato sauce and oregano in a measuring cup; spoon some on each biscuit.
Put pepperoni on top of the mushrooms.
Sprinkle with cheese, then bake about 8 to 10 minutes.