Chicken Bundles - cooking recipe

Ingredients

1 pkg. cream cheese, softened
1/4 c. milk
1 tsp. dill weed
1/2 tsp. salt
1/2 tsp. pepper
4 c. cubed, cooked chicken
1/2 c. finely chopped celery
4 green onions with tops, thinly sliced
3 (8 oz. each) tubes refrigerated crescent rolls
1/4 c. butter or magarine, melted
1/4 c. seasoned bread crumbs

Preparation

In a mixing bowl, beat cream cheese, milk, dill, salt and pepper until smooth.
Stir in chicken, celery and onions.
Unroll crescent roll dough and separate into 12 rectangles, four from each tube.
Place on a greased baking sheet and press the perforations together.